Demae Iccho 5-Pack
Hokkaido Wheat Flour Korean Shin Flavour
Net Weight
95g x 5
Bar Code
489 7878 141814
Ingredients
| Noodles | Wheat Flour, Palm Oil, Salt, Wheat Protein Powder, Acidity Regulator (452, 501, 451, 500, 339, 450), Potassium Chloride, Thickener (401, 412), Colour (164), Antioxidant (307b, 304), Green Tea Powder. |
| Soup Base | Salt, White Sugar, Flavour and Flavouring (Chicken, Kelp, Squid, Clam), Soya Sauce Powder (Soya Beans, Wheat, Salt), Garlic Powder, Potato Starch, Onion Powder, Spices, Flavour Enhancer (621, 635), Hydrolysed Soya Protein, Chinese Cabbage Powder, Yeast Extracts, Colour (150a), Anticaking Agent (551), Acidity Regulator (330). |
| Condiment | Dehydrated Vegetables (Mushroom, Carrot, Green Onion, Chilli). |
Allergens
This product contains soya beans, cereals containing gluten and their products.
Nutrition Information
| Servings Per Package | 5 |
| Serving Size | 95 g |
Per Serving
| Energy | 425 kcal |
| Protein | 8.6 g |
| Total fat | 18.2 g |
| Saturated fat | 9.0 g |
| Trans fat | 0 g |
| Carbohydrates | 56.6 g |
| Sugars | 4.8 g |
| Sodium | 1631 mg |
Cooking Direction
- Add noodles, soup base and condiment together into 500ml of boiling water and cook for 4 minutes.
- Finally, stir well and serve.