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Response to Consumer Council's artile

16 Feb 2024

In response to the article published by the Consumer Council's Choice magazine on instant noodles dated 15 February 2024, we would like to make the following remark:

All of our products featured in the article not only meet the rigorous standards set by the European Union (EU) for the total amount of 3-MCPD and GE values, ensuring their safety for human consumption, but they also comply with the food laws of Hong Kong SAR and China National Food Safety Standards (GB standards). We would like to emphasize that there are no problems whatsoever with our products.

Please enjoy our products with peace of mind.

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Nissin Harusame Cup Type
Chinese Tan Tan Flavour

Net Weight 61g
Bar Code 489 7878 170012

Ingredients

Vermicelli Potato Starch, Mung Bean Starch, Water
Soup Base Flavour Enhancer (621, 627, 631), White Sugar, Salt, Corn Syrup, Palm Oil, Yeast Extracts, Hydrolysed Soya Protein, Garlic Powder, Thickener (412), Spices, Colour (150a), Anticaking Agent (551), Milk Protein.
Seasoning Sauce Miso Paste (Soya Beans, Rice, Salt), Soya Sauce (Soya Beans, Wheat, Salt), Sesame Paste (Sesame Seeds, Peanuts, Sesame Oil), Palm Oil, Chilli Bean Sauce (Chilli, Soya Beans, Wheat, Salt), Garlic, Salt, Yeast Extracts, Flavour and Flavouring (Pork, Beef), Spices, Onion, Colour (160c), Antioxidant (307, 304).
Condiment Dehydrated Vegetables (Red Bell Pepper, Green Onion), Textured Soya Protein [Soya Protein, Egg Powder, Flavour Enhancer (621), Colour (150a), Flavour and Flavouring], Dehydrated Pork [Pork, White Sugar, Flavour Enhancer (621), Soya Protein, Spices], Sesame Seeds.

Allergens

This product contains soya beans, peanuts, eggs, milk, cereals containing gluten and their products.

Nutrition Information

Servings Per Package 1
Serving Size 61 g

Per Serving

Energy 207 kcal
Protein 4.4 g
Total fat 6.9 g
Saturated fat 2.7 g
Trans fat 0 g
Carbohydrates 31.9 g
Sugars 3.0 g
Sodium 1626 mg

 

Cooking Direction

1. Pull lid back to dotted line. Add soup base and condiment into cup.
2. Fill cup to indicated line with boiling water. Close lid and steep for 3 to 4 minutes.
3. Remove lid, stir well and serve.