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Demae Iccho Japan Local Ramen Series
Yuzu Pepper Tonkotsu Flavour

Net Weight 98g
Bar Code 489 7878 830046


Noodles Wheat Flour, Palm Oil, Tapioca Starch, Salt, Acidity Regulator (452, 501, 451, 500, 339, 450), Potassium Chloride, Thickener (401, 412), Antioxidant (307b, 304), Green Tea Powder.
Soup Base Flavour Enhancer (621, 635), White Sugar, Yeast Extracts, Salt, Non Dairy Creamer [Glucose Syrup, Hydrogenated Palm Oil, Milk Protein, Acidity Regulator (340), Emulsifier (471), Anticaking Agent (551)], Flavour and Flavouring (Fish), Soya Sauce Powder (Soya Beans, Wheat, Salt), Onion Powder, Garlic Powder, Chinese Cabbage Powder, Spices, Maltodextrin, Thickener (466), Anticaking Agent (551).
Seasoning Sauce Yuzu Pepper Sauce (2.1%) [Green Chilli Puree (Green Chilli (0.7%), Salt), Yuzu Peel (0.6%), Edible Alcohol, Rice Koji, Salt, Thickener (415, 412), Spices], Flavour and Flavouring (Kelp), Water, Salt, Miso Paste (Water, Soya Beans, Rice, Salt), Hon Mirin (Rice, Koji, Edible Alcohol, Sugars), Acidity Regulator (330).


This product contains eggs, fish, soya beans, milk, cereals containing gluten and their products.

Nutrition Information

Servings Per Package 1
Serving Size 98 g

Per Serving

Energy 422 kcal
Protein 9.7 g
Total fat 16.2 g
Saturated fat 10.5 g
Trans fat 0 g
Carbohydrates 59.3 g
Sugars 3.3 g
Sodium 1548 mg


Cooking Direction

1. Add noodles into 500ml of boiling water and cook for 3 minutes. Add soup base and seasoning sauce into bowl in advance.
2. Remove from heat. Pour hot water into bowl to melt soup base and seasoning sauce, then add noodles.
3. Finally, stir well and serve.