Demae Iccho Macaroni
Tomato Beef Flavour
Net Weight
80g
Bar Code
489 7878 410071
Ingredients
| Macaroni | Wheat Flour, Water. |
| Soup Base | Tomato Powder [Tomato, Anticaking Agent (551)], White Sugar, Salt, Flavour Enhancer (621, 635), Flavour and Flavouring (Chicken), Hydrolysed Soya Protein, Garlic Powder, Onion Powder, Basil Powder, Spices, Acidity Regulator (330), Thickener (466), Sweetener (960), Anticaking Agent (551). |
| Seasoning Sause | Tomato Paste, Soya Sauce (Water, Soya Beans, Wheat, Salt), White Sugar, Palm Oil, Salt, Flavour and Flavouring, Garlic, Antioxidant (307b). |
Allergens
This product contains soya beans, cereals containing gluten and their products.
Nutrition Information
| Servings Per Package | 1 |
| Serving Size | 80 g |
Per Serving
| Energy | 267 kcal |
| Protein | 12.2 g |
| Total fat | 1.9 g |
| Saturated fat | 0.6 g |
| Trans fat | 0 g |
| Carbohydrates | 50.2 g |
| Sugars | 6.5 g |
| Sodium | 918 mg |
Cooking Direction
Stove Cooking
1. Add macaroni into 450ml of boiling water and cook for 3-4 minutes. Add soup base and seasoning sauce into bowl in advance.
2. Remove from heat. Pour hot water into bowl to melt soup base and seasoning sauce, then add macaroni. Stir well and serve.
Microwave Cooking
1. Put macaroni into a microwave-safe bowl and add 450ml of boiling water. Cook (800W) for 4-5 minutes.
2. Add soup base and seasoning sauce into another bowl in advance.
3. Remove from microwave oven. Pour hot water from microwave-safe bowl into another bowl to melt soup base and seasoning sauce, then add macaroni. Stir well and serve.