Skip to main content

Response to Consumer Council's artile

16 Feb 2024

In response to the article published by the Consumer Council's Choice magazine on instant noodles dated 15 February 2024, we would like to make the following remark:

All of our products featured in the article not only meet the rigorous standards set by the European Union (EU) for the total amount of 3-MCPD and GE values, ensuring their safety for human consumption, but they also comply with the food laws of Hong Kong SAR and China National Food Safety Standards (GB standards). We would like to emphasize that there are no problems whatsoever with our products.

Please enjoy our products with peace of mind.

Start main content

Demae Iccho 5-Pack
Hokkaido Wheat Flour Mala Pot Flavour

Net Weight 100g x 5
Bar Code 489 7878 830077

Ingredients

Noodles Wheat Flour, Palm Oil, Salt, Wheat Protein Powder, Acidity Regulator (452, 501, 451, 500, 339, 450), Potassium Chloride, Thickener (401, 412), Colour (164), Antioxidant (307b, 304), Green Tea Powder.
Soup Base Flavour Enhancer (621, 635), White Sugar, Flavour and Flavouring (Chicken), Salt, Soya Sauce Powder (Soya Beans, Wheat, Salt), Hydrolysed Soya Protein, Yeast Extracts, Sichuan Green Pepper Chips (0.3%), Garlic Powder, Dehydrated Chilli, Spices, Anticaking Agent (551). 
Seasoning Sauce Palm Oil, Miso Paste (Water, Soya Beans, Wheat, Salt), Chilli Bean Sauce (Water, Chilli, Soya Beans, Broad Beans, Wheat Flour, Salt), Spices, Garlic, Chu Hou Sauce (Water, Soya Beans, Garlic, Ginger, Salt), Soya Sauce (Water, Soya Beans, Wheat, Salt), Flavour and Flavouring, Soya Bean Sauce (Soya Beans, Wheat Flour, Salt, Water), Dehydrated Chilli.

Allergens

This product contains soya beans, cereals containing gluten and their products.

Nutrition Information

Servings Per Package 5
Serving Size 100 g

Per Serving

Energy 477 kcal
Protein 10.5 g
Total fat 24.5 g
Saturated fat 15.9 g
Trans fat 0 g
Carbohydrates 53.6 g
Sugars 2.5 g
Sodium 1430 mg

 

Cooking Direction

  1. Add noodles and soup base into 500ml of boiling water and cook for 3 minutes. Add seasoning sauce into bowl in advance.
  2. Remove from heat. Pour hot water into bowl to melt seasoning sauce, then add noodles.
  3. Finally, stir well and serve.