Ingredients
| Noodles | Wheat Flour, Palm Oil, Tapioca Starch, Salt, Acidity Regulator (500, 452, 451, 339, 330, 529), Flavour Enhancer (621, 635), Emulsifier (322), Potassium Chloride, Soya Sauce (Water, Soya Beans, Wheat, Salt), Garlic Powder, Wheat Protein, Thickener (412), Antioxidant (307b, 304). |
| Soup Base | Non Dairy Creamer [Glucose Syrup, Fully Hydrogenated Palm Oil, Milk Protein, Stabilizer (340, 451), Emulsifier (471), Anticaking Agent (551)], Flavour Enhancer (621, 635), Yeast Extracts, Maltodextrin, Garlic Powder, White Sugar, Onion Powder, Hydrolysed Protein (Pork Gelatin, Soya), Soya Sauce Powder (Soya Beans, Wheat, Salt), Potassium Chloride, Spices, Flavour and Flavouring, Thickener (466), Rice Oil. |
| Condiment (5.6%) | Dehydrated Vegetables (Cabbage, Baby Bok Choy, Green Onion), Dehydrated Pork Dice [Pork, Soya Protein, Soya Sauce (Water, Soya Beans, Wheat, Salt)], Dehydrated Egg [Egg Powder, Wheat Flour, Humectant (420), Soya Protein, Corn Oil, Corn Starch, Salt, White Sugar, Flavour Enhancer (621), Raising Agent (503)]. |
| Black Garlic Oil (2.2%) | Palm Oil, Sesame Oil, Flavour and Flavouring, Garlic (0.1%), Colour (150a), Antioxidant (307b). |
Allergens
This product contains eggs, peanuts, soya beans, milk, tree nuts, cereals containing gluten and their products.
Nutrition Information
| Servings Per Package | 1 |
| Serving Size | 105g |
Per Serving
| Energy | 438 kcal |
| Protein | 10.2 g |
| Total fat | 15.6 g |
| Saturated fat | 10.2 g |
| Trans fat | 0 g |
| Carbohydrates | 64.2 g |
| Sugars | 5.0 g |
| Sodium | 1951 mg |
Cooking Direction
- Pull lid back to the dotted line. Add soup base and condiment into the bowl.
- Fill bowl to indicated line with boiling water. Close lid and steep for 3 minutes.
- Remove lid and add Black Garlic Oil. Stir well and serve.