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Response to Consumer Council's artile

16 Feb 2024

In response to the article published by the Consumer Council's Choice magazine on instant noodles dated 15 February 2024, we would like to make the following remark:

All of our products featured in the article not only meet the rigorous standards set by the European Union (EU) for the total amount of 3-MCPD and GE values, ensuring their safety for human consumption, but they also comply with the food laws of Hong Kong SAR and China National Food Safety Standards (GB standards). We would like to emphasize that there are no problems whatsoever with our products.

Please enjoy our products with peace of mind.

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Cup Noodles Big Cup
Tonkotsu Flavour

Net Weight 107g
Bar Code 489 7878 630035


Ingredients Wheat Flour, Palm Oil, Modified Starch, Dehydrated Vegetables (Cabbage, Baby Bok Choy, Green Onion, Carrot), Flavour and Flavouring (Pork, Chicken), Salt, Dehydrated Pork [Pork, Chicken, Soya Protein, Egg White Powder, Soya Sauce Powder (Soya Beans, Wheat, Salt)], Non Dairy Creamer [Glucose Syrup, Fully Hydrogenated Palm Oil, Milk Protein, Stabilizer (340, 451), Emulsifier (471), Anticaking Agent (551)], Flavour Enhancer (621, 635), Dehydrated Egg [Egg Powder, Wheat Flour, Humectant (420), Soya Protein, Corn Oil, Corn Starch, Salt, White Sugar, Flavour Enhancer (621), Raising Agent (503)], Maltodextrin, White Sugar, Soya Sauce Powder (Soya Beans, Wheat, Salt), Hydrolysed Soya Protein, Garlic Powder, Sesame Oil, Yeast Extracts, Onion Powder, Dehydrated Wood Fungus, Spices, Egg Yolk Powder, Acidity Regulator (170, 501, 451, 500, 330), Potassium Chloride, Anticaking Agent (551), Chinese Cabbage Powder, Whole Milk Powder, Lard, Thickener (466, 412), Colour (160a), Antioxidant (307b, 304). 


This product contains eggs, soya beans, milk, cereals containing gluten and their products.

Nutrition Information

Servings Per Package 1
Serving Size 107 g

Per Serving

Energy 475 kcal
Protein 11.2 g
Total fat 21.4 g
Saturated fat 9.0 g
Trans fat 0 g
Carbohydrates 59.3 g
Sugars 6.2 g
Sodium 2176 mg


Cooking Direction

1. Open lid till dotted line, fill boiling water to indicated line
2. Steep for 3 minutes
3. Stir well and serve