Cup Noodles Regular Cup
Thai Crab Curry Flavour
Net Weight
75g
Bar Code
489 7878 100231
Ingredients
| Ingredients | Wheat Flour, Palm Oil, Maltodextrin, Modified Starch, Flavour and Flavouring (Shrimp, Fish, Crab, Chicken, Pork), Salt, Non Dairy Creamer [Glucose Syrup, Fully Hydrogenated Palm Oil, Milk Protein, Stabilizer (340, 451), Emulsifier (471), Anticaking Agent (551)], Dehydrated Egg [Humectant (420), Egg Powder, Corn Oil, Thickener (415), Potato Starch, Raising Agent (503), Salt, Acidity Regulator (451, 450, 452), Colour (160a), Antioxidant (307b)], White Sugar, Flavour Enhancer (621, 635), Onion Powder, Dehydrated Vegetables (Onion, Green Onion), Dehydrated Pollack Fish Meat [Pollack Fish, Corn Starch, Potato Starch, White Sugar, Flavour and Flavouring, Wheat Starch, Flavour Enhancer (621), Salt, Colour (Paprika Red)], Spices, Soya Sauce (Water, Soya Beans, Wheat, Salt), Shallot, Curry Powder (Turmeric, Star Anise, Ginger, Coriander, Chilli, Dried Tangerine Peel), Acidity Regulator (170, 501, 451, 500, 330), Thickener (466, 412), Garlic, Ginger, Shrimp Sauce (Shrimp, Salt), Potassium Chloride, Anticaking Agent (551), Yeast Extracts, Oyster Sauce (Water, White Sugar, Salt, Oyster), Fish Sauce (Water, Fish, Shrimp, Salt), Humectant (422), Chilli Flakes, Colour (160a), Antioxidant (307b, 304). |
Allergens
This product contains crustacean, eggs, fish, soya beans, milk, cereals containing gluten and their products.
Nutrition Information
| Servings Per Package | 1 |
| Serving Size | 75 g |
Per Serving
| Energy | 329 kcal |
| Protein | 6.8 g |
| Total fat | 13.4 g |
| Saturated fat | 5.6 g |
| Trans fat | 0 g |
| Carbohydrates | 45.3 g |
| Sugars | 3.0 g |
| Sodium | 1436 mg |
Cooking Direction
Steeping
1. Open lid till dotted line, fill hot water to indicated line
2. Steep for 3 minutes
3. Stir well and serve