Cup Noodles Hokkaido Wheat Flour Series
Seafood Flavour
全新升級！麵條使用北海道產小麥粉，金黃色的麵條煙韌彈牙，特製鮮甜海鮮湯底，配合魷魚、鱈魚肉、椰菜、蛋粒等豐富配料，務求讓大家品嘗到更驚喜的極致日式滋味！
Net Weight
74g
Bar Code
4897878100408
Ingredients
| Ingredients | Wheat Flour, Palm Oil, Modified Starch, Flavour and Flavouring (Pork, Chicken, Clam), Dehydrated Squid, Salt, Dehydrated Vegetables (Cabbage, Green Onion), Flavour Enhancer (621, 635), Dehydrated Egg [Egg Powder, Humectant (420), Wheat Flour, Soya Protein, Corn Oil, Water, Salt, Corn Starch, White Sugar, Flavour Enhancer (621, 635), Raising Agent (503), Acidity Regulator (330), Colour (160a), Antioxidant (307b)], Dehydrated Pollack Fish Meat [Pollack Fish, Corn Starch, Soya Protein, White Sugar, Flavour Enhancer (621, 635), Salt, Colour (160c), Acidity Regulator (500), Emulsifier (322)], Soya Sauce (Water, Soya Beans, Wheat, Salt), Hydrolysed Soya Protein, Dextrose, Garlic Powder, Maltose, Non Dairy Creamer [Glucose Syrup, Fully Hydrogenated Palm Oil, Milk Protein, Stabilizer (340, 451), Emulsifier (471), Anticaking Agent (551)], Lactose, Acidity Regulator (452, 500, 501, 451, 330), Carrot Powder, Wheat Protein, Spices, Fish Sauce (Water, Fish, Shrimp, Salt), Thickener (401, 1414, 415), Colour (164), Dehydrated Red Ginger [Ginger, Salt, Colour (162)], White Sugar, Humectant (450), Antioxidant (307b, 304), Anticaking Agent (551), Onion Powder. |
Allergens
This product contains crustacean, eggs, fish, soya beans, milk, cereals containing gluten and their products.
Nutrition Information
| Servings Per Package | 1 |
| Serving Size | 74 g |
Per Serving
| Energy | 328 kcal |
| Protein | 9.3 g |
| Total fat | 13.5 g |
| Saturated fat | 6.1 g |
| Trans fat | 0 g |
| Carbohydrates | 42.3 g |
| Sugars | 3.8 g |
| Sodium | 1608 mg |
Cooking Direction
Steeping
1. Open lid till dotted line, fill boiling water to indicated line
2. Steep for 3 minutes
3. Stir well and serve